Silicon Dioxide
Also known as: Quartz, Silica, Silicic oxide, Silicon(IV) oxide, Crystalline silica, Silica sand
Anti-caking AgentsStabilizersAnti-foaming Agents
Safety rating
Generally Safe
Eat Away!Generally SafeUse SparinglyAvoid
Purpose and Function
Silicon dioxide is primarily used as an anti-caking agent to prevent clumping in powdered foods and supplements, and as a stabilizer for texture and consistency. It's also used in pharmaceuticals, cosmetics, and as a desiccant.
Commonly found in
- —Powdered foods and supplements
- —Pharmaceuticals and cosmetics
Key functions
- —Prevents clumping in powdered products
- —Stabilizes texture and consistency
Potential Risks and Side Effects
- 01Generally considered safe by the FDA and EFSA
- 02No significant health risks at typical dietary consumption
- 03Inhalation of fine particles in industrial settings may pose respiratory risks
- 04Not known to accumulate in the body when ingested — excreted naturally