Yellow 2G
Also known as: C.I. 18965, Food Yellow 5
Colorants
Safety rating
Avoid
Eat Away!Generally SafeUse SparinglyAvoid
Purpose and Function
Yellow 2G (E107) was a synthetic azo dye used to impart a yellow to greenish-yellow hue, historically found in confectionery, beverages, and bakery products, though its use has become controversial.
Commonly found in
- —Formerly: candies, gums, and sweets
- —Formerly: soft drinks and flavored waters
- —Formerly: cakes and pastries
Key functions
- —Formerly provided yellow to greenish-yellow coloring
Potential Risks and Side Effects
- 01Linked to allergic reactions, particularly in those with aspirin intolerance or dye sensitivities
- 02Linked to hyperactivity in children in some studies
- 03Banned or restricted in several countries, including the European Union