Flavoxanthin
Also known as: Natural Yellow Xanthophyll
Colorants
Safety rating
Eat Away!
Eat Away!Generally SafeUse SparinglyAvoid
Purpose and Function
Flavoxanthin is a naturally occurring yellow xanthophyll carotenoid used as a natural yellow-orange colorant in confectionery, beverages, dairy, and baked goods.
Commonly found in
- —Candies and jellies
- —Fruit juices and flavored waters
- —Cheese and butter
Key functions
- —Provides a natural yellow-orange color
- —Acts as an antioxidant
Potential Risks and Side Effects
- 01Generally regarded as safe for consumption
- 02Excessive intake may cause carotenodermia, a harmless reversible yellow-orange skin tint
- 03No known widespread allergic reactions