Magnesium Carbonates
Also known as: Magnesite, Magnesia Alba
Acidity RegulatorsAnti-caking Agents
Safety rating
Generally Safe
Eat Away!Generally SafeUse SparinglyAvoid
Purpose and Function
Magnesium Carbonates are used as acidity regulators maintaining pH levels, and as anti-caking agents preventing clumping in powdered foods.
Commonly found in
- —Powdered foods
- —Magnesium-fortified foods
Key functions
- —Regulates acidity
- —Prevents clumping in powdered foods
Potential Risks and Side Effects
- 01Generally regarded as safe for consumption
- 02Excessive intake may cause bloating or gas, particularly for those sensitive to magnesium
- 03Rarely, individuals may experience allergic reactions