Eat or Avoid
E929

Acetone Peroxide

Also known as: APEX, Triacetone triperoxide

Bleaching Agents

Safety rating

Generally Safe

Eat Away!Generally SafeUse SparinglyAvoid
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Purpose and Function

Acetone peroxide is used as a bleaching agent and dough conditioner in baking, improving the texture, volume, and consistency of baked goods.

Commonly found in

  • Bread and baked goods (dough conditioner)

Key functions

  • Conditions dough
  • Improves texture, volume, and consistency of baked goods

Potential Risks and Side Effects

  1. 01Generally recognized as safe (GRAS) when used in regulated amounts
  2. 02A strong oxidizing agent — can be hazardous if mishandled during manufacturing

References

    Related Additives