Additive d

Dichlorodifluoromethane (E940)

Disodium Ribonucleotides (E635)

Dioctyl Sodium Sulfosuccinate (E480)

Distearyl Thiodipropionate (E390)

Dilauryl Thiodipropionate (E389)

EatOrAvoid.com is supported by readers like you. When you purchase products or services through our affiliate links, we may receive a commission. This will bring no extra costs to you and helps us to keep on creating content.

Affiliate Disclaimer:
EatOrAvoid.com is supported by readers like you. When you purchase products or services through our affiliate links, we may receive a commission. This will bring no extra costs to you and helps us to keep on creating content.

Medical Disclaimer:
The information provided on EatOrAvoid.com is for educational purposes only and relates to food additives and ingredients. It is not intended as a substitute for professional advice or guidance. Always consult with a qualified healthcare provider before making decisions about your diet or health based on the information provided on this website.

Contact Us
About Us
Privacy Policy
Cookie Policy
Terms & Conditions

Additive d

Distarch Glycerine (E1430)

Distarch Phosphate (E1412)

Distarch Glycerol (E1411)

Dextrin (E1400)

Dichlorodifluoromethane (E940)

Dimethyl Polysiloxane (E900)

Disodium Ribonucleotides (E635)

Dipotassium Inosinate (E632)

Disodium Inosinate (E631)

Dipotassium Guanylate (E628)

Disodium Guanylate (E627)

Dicalcium Diphosphate (E540)

Dioctyl Sodium Sulfosuccinate (E480)

Diphosphates (E450)

Distearyl Thiodipropionate (E390)

Dilauryl Thiodipropionate (E389)

Disodium EDTA (E386)

Dodecyl Gallate (E312)

Delta-Tocopherol (E309)

Dehydroacetic Acid (E265)

Dimethyl Dicarbonate E242

Disodium Citrate (E331)

Disodium Inosinate (E631)

Disodium Guanylate (E627)

Disclaimer

The Role of Preservatives in Modern Food

Natural Additives vs. Artificial Additives: What's the Difference?

Common Food Additive Myths Debunked