Hydrogen
Packaging Gas
Safety rating
Generally Safe
Eat Away!Generally SafeUse SparinglyAvoid
Purpose and Function
Hydrogen is an inert gas used as a packaging gas to preserve freshness and quality by preventing oxidation and spoilage in packaged foods.
Commonly found in
- —Packaged foods
Key functions
- —Prevents oxidation and spoilage as an inert atmosphere
Potential Risks and Side Effects
- 01Generally recognized as safe (GRAS); an inert gas posing no significant health risks